Pictures of the meridiano

• Meridiano Reservations

  Your host: Christian Grimm

  meridiano@kursaal-bern.ch

  Telephone +41 (0)31 339 52 45

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• Business Lunch

  

  To celebrate the success of Chef de cuisine Markus Arnold as Gault Millau "Achiever of the Year", we are offering a 2-course Business Menu at a special price of CHF 40 per person.

   

  3-course Business Menu CHF 54

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• 17 Gault Millau points – and "Achiever of the Year"

  The Gault Millau gourmet guide has named Meridiano Chef de Cuisine Markus Arnold (30) "Achiever of the Year 2011" in German-speaking Switzerland, with the award of 17 Gault Millau points. This latest honour follows the award of one Michelin Star the previous year, confirming Markus Arnold's continuing rise among the culinary elite in Switzerland.

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• Hotel Reservation

  Arrival Date 01 02 03 04 05 06 07 08 09 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 January February March April May June July August September October November December 2012 2013 2014 Departure Date 01 02 03 04 05 06 07 08 09 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 January February March April May June July August September October November December 2012 2013 2014 No. of Rooms 1 Room 2 Rooms 3 Rooms 4 Rooms 5 Rooms 6 Rooms 7 Rooms 8 Rooms
  
  
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